Leadership Team

Carolyn Stein – ext. 102
Executive Director

Carrie Copeland – ext. 144
Programs & Education Director

Rae VanZandt – ext. 107
Director of Operations

Rebecca Sprinson – ext. 143
Development Director

Rich Hein
Director of Finance & IT – ext. 108


For general inquiries about FOOD For Lane County, or its programs and services, please call us at 541-343-2822.