Management Team

a woman in a green shirt delivers a meal to an elderly man at his home

For general inquiries about FOOD For Lane County, or its programs and services, please call us at 541-343-2822.

Management Team

Carolyn Stein – ext. 102
Executive Director

Carrie Copeland – ext. 144
Programs and Education Director

John Ross – ext. 153
Operations Director

Sue Slaughter-Nichols – ext. 149
Human Resources Director

Rebecca Sprinson – ext. 143
Development Director

Dan Temmesfeld – ext. 108
Director of Finance

Rae VanZandt – ext. 107
Programs and Services Director